The team

Out of the Box is a community-run initiative.

Our aims are to:

connect you to your local regenerative farmers
spread the word on the benefits of eating local, seasonal food grown to organic and biodynamic principles
support our local small scale growers
be friendly to the environment
support other community food projects through revenue raised

Out of the Box is operated by Food Next Door Co-op, whose mission is Nurturing land, nourishing people. We are run by passionate volunteers from our local community.

The Food Next Door team have facilitated projects such as:

Peter Webb - Growing Mentor

Deb Bogenhuber - Project Leader

Michelle Gray - Operations Manager

Monica Douglas - subscription manager

Melanie Leeder - newsletter editor

Sevilla Furness-Holland - Food Next Door Board member

Reece Cameron - Food Next Door Board member

Ben Dunn - Food Next Door Chairperson

Dean Lampard - Food Next Door Board member

Joselyne Ntahomvukiye - Food Next Door Board member

Jennifer Douglas - Food Next Door Board member

Kubota Songa - Food Next Door Board member