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The team


Out of the Box is a community-run initiative.

 

Our aims are to:

  • connect you to your local regenerative farmers
  • spread the word on the benefits of eating local, seasonal food grown to organic and biodynamic principles
  • support our local small scale growers
  • be friendly to the environment
  • support other community food projects through revenue raised

Out of the Box is operated by Food Next Door Co-op, whose mission is Nurturing land, nourishing people. We are run by passionate volunteers from our local community.

The Food Next Door team have facilitated projects such as:

Peter Webb - Growing Mentor

Deb Bogenhuber - Project Leader

Michelle Gray - Operations Manager

Monica Douglas - subscription manager

Melanie Leeder - newsletter editor

Sevilla Furness-Holland - Food Next Door Board member

Reece Cameron - Food Next Door Board member

Ben Dunn - Food Next Door Chairperson

Dean Lampard - Food Next Door Board member

Joselyne Ntahomvukiye - Food Next Door Board member

Jennifer Douglas - Food Next Door Board member

John Niyera - Food Next Door Board member